GROUP DINING

LET US CUSTOMIZE YOUR PARTY!

Hello there and thank you for inquiring for dinner, we look forward to hosting you. For parties of 7 or more we require the entire table participate in the same menu, this eases services for larger groups, so we may better serve you. We offer three styles of menus for your consideration, however a la carte will not be offered, dietary restrictions upon request.

1/ Our signature 5 course “Seasonal Menu” is for $165 per person. This menu will highlight California’s finest ingredients sourced from the farmers market and artisanal vendors.

Sample Menu * Crowded Beach / Bay Scallop Ceviche / Local Black Cod / Dry Aged New York Steak / Meringue Gelato 2/ 8 course “Chefs Menu” is for $210. This menu will offer your guest a more elevated experience, highlighting the season and market. Expect to find a few more off courses that are “off the menu” designed just for this experience.

Sample Menu * Crowded Beach / Local Crudo / Beef Tartar / Celery Root & Caviar / Mushroom Ravioli with Black Truffles / Carpenters Ranch Squab / Dry Aged Ribeye Steak / Meringue Gelato

3/ 3 course “Family Style Meal”. A selection of 3 appetizers / 3 entrees and individual dessert for $110 per person. This menu allows the host to offer their guests a variety of dishes to be shared. This experience is popular for those wishing to dine al carte.

Sample Menu * Avocado Salad & Black Barley Risotto & Yellowtail Crudo / Dry Aged New York & Local Black Cod & Wild Mushroom Risotto & Crispy Potatoes & Market Vegetables / Meringue Gelato

To move forward we ask that you reserve a party of 6 on opentable, so we may have your information to hold your party. Once you make your reservation, please notify us via email at info@kalirestaurant.com and inform us of your menu selection. We will then increase your party size and make notes of the menu selection. Thanks again. We look forward to hosting you and appreciate your continued support

Kali Private Parties

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